Limestone Coast Food Group Farmers’ Markets

The concept of Farmers’ Markets is not a new one. Farmers have bartered and sold goods as far back in history as agriculture itself.

In this era, it is generally accepted by most Farmers’ Markets that stall holders must have grown, bred, caught, pickled, brewed, smoked or baked the goods themselves.

Their main emphasis is to help local producers and processors to sell their goods direct to the public, near the source of the origin, creating benefits to them, the environment and the local community.

The selection of produce available at a Farmers’ Market will vary with season and location, However the consumer is likely to be able to find a delicious selection of vegetables, fruit, meat, eggs, bread and cakes, jams, fruit juices and dairy produce and smallgoods.

Limestone Coast Food Farmers’ Markets shares with its producers and stakeholders, a committment to providing local and quality fresh produce of an affordable nature to the Limestone Coast community.